QUINUA COCINA PERUANA Online Ordering Menu

500 PETALUMA BLVD S
PETALUMA, CA 94952

11:30 AM - 8:00 PM

95% of 22 customers recommended

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ANTOJITOS

Choritos a la Chalaca

Steamed mussels with a wonderful salad from the port of Callao, with red onions, Peruvian corn, tomatoes, Peruvian peppers, lime and Mauro’s special touch. Unbeatable!

Papa a la Huancaina

A feast for the senses! Potatoes covered with Andean cream –milk, cheese, Peruvian yellow pepper and the secrets of Lima Colonial

Choclo Huancaina

Causa Vegetables

Causa Camarones

Anticucho Corazon

Pieces of beef heart, laying in a secret mild spicy Panca marinated mix from our wise chef, skewed in wild cane and brought to a smoking fire.

Fresh sautéed baby octopus, seasoned with our Peruvian red chili peppers, served with Peruvian mashed potatoes & topped with house sauce. Unbeatable!!

Pollo Cartillero

Fried chicken marinated in our pasta aji panca, served with sarza criolla

Yellow potato cake, yellow pepper, avocado and lime, seasoned with a criollo touch to steal your heart. Stuffed & topped with aji de gallina

Empanada Vegetables

Yellow potato cake, yellow pepper, avocado and lime, seasoned with a criollo touch to steal your heart. Stuffed & topped with sauteed vegetables

Empanada Cheese

Yellow potato cake, yellow pepper, avocado and lime, seasoned with a criollo touch to steal your heart. Stuffed & topped with cheese

Yellow potato cake, yellow pepper, avocado and lime, seasoned with a criollo touch to steal your heart. Stuffed & topped with Lomo Salteado

Vegetales Salteados

Colorful array of fresh vegetables sautéed in a combination of soy sauce and garlic.

Our very popular fried root of the cassava. Served with our house cream.

Platanos Fritos

Hot Stone Shrimp Ceviche

Shrimps cooked with Peruvian yellow pepper paste, garlic, onions and lemon juice. Served with yuca

SOPAS AND SALAD

Our succulent Peruvian soup, bursting with flavors and textures, cilantro base, rice & vegetables

Ensalada de Quinua

Organic fresh quinoa, cheese, romaine lettuce, bell pepper, lime juice, white corn and cherry tomatoes.

Chupe de Camarones

Unique Shrimp Chowder from Peru. Shrimps, potatoes, vegetables, cheese, eggs, yellow peppers, milk, rice and tomatoes. Unbeatable!!

CEVICHES

Ceviche de Pescado

Marinated fresh seasonal fish, tiger's milk, fresh lime juice, red onions, white corn and a touch of rocoto

Marinated mixed seafood in tiger's milk, fresh lime juice, with red onions, white corn and a touch of rocoto

Our signature ceviche, traditional peruvian Ceviche cocktail- ground fish & seafood topped with crispy fried seafood

Ceviche Mixto in Aji Rocoto, Ceviche Pescado in Aji Amarillo and Jalea on one single sharing plate.

Marinated fresh salmon in tiger's milk, fresh lime juice, with red onions, white corn and a touch of rocoto

PLATOS DE FONDO

Rib Eye steak sauteed, red onions, tomatoes, soy sauce (GF). Served with french fries & white rice

Chicken Breast sauteed, red onions, tomatoes, soy sauce (GF). Served with french fries & white rice

Lomo Vegetables

Fresh Vegetables sauteed, red onions, tomatoes, soy sauce (GF). Served with french fries & white rice

Fresh Seafood sauteed, red onions, tomatoes, soy sauce (GF). Served with french fries & white rice

Chicken breast in a creamy sauce with yellow pepper, eggs and olive. Served over boiled potatoes & white rice.

Jalea de Mariscos

Crispy pieces of fish and finely selected mixed seafood, with an unmatched taste, accompanied by golden yuca, rocoto sauce and topped with salsa criolla – red onions, cilantro & lime.

Fresh seafood cooked a hot pan with fish broth, rice, Peruvian pepper, bell pepper, onions and white wine.

Seco de Cordero Norteno

Lamb shank slowly cooked with red onions, cilantro, Chicha de Jora, Peruvian peppers. Served with Peruvian beans and white rice.

Escabeche De Salmon

Is a colorful dish that combines fresh breaded fresh salmon, vinegar, red onions and Peruvian peppers in a sweet and sour sauce that is spicy and refreshing. Served with sweet potato and rice

Picante De Mariscos

Pork shoulder, slow braised in Chicha de Jora, aji panca, red onions, and Peruvian spices. Served with white rice, beans & sweet potatoes

Tender duck from "Liberty Ducks" marinated in orange juice, garlic & lime juice, slowly cooked with red onions & Peruvian pepper. Served with rice and yuca

Tallarin Huancaina Beef

Linguini mixed with Huancayna sauce topped with our classic Lomo Saltado. Unbeatable!!

Tallarin Huancaina Chicken

Pescado Sudado Fiilet

Mariscos Tallarines Saltado

Pollo Tallarines Saltado

Vegetales Tallarin Saltado

Carne Tallarines Saltado

Arroz Chaufa Pollo

Arros Chaufa Marisco

Arroz Chaufa Vegetables

Arroz chaufa Carne

Quinoto Seafood

Quinoa stew, seasonal mixed fresh seafood, cooked with Peruvian yellow pepper, onions and heavy cream

Quinoto Vegetales

Quinoa stew, seasonal mixed fresh vegatables, cooked with Peruvian yellow pepper, onions and heavy cream

Tallarines Huacayna Seafood

Pescado A Lo Macho

Fried fish fillet over seafood stew in a secret creamy sauce that only our chef knows how to prepare. Served with white rice

Tallarines Huacayna Vegetables

LUNCH SPECIAL

Tuesday - Friday / 11:30am - 3:00pm

Lunch Special Menu

Tuesday - Friday / 11:30am - 3:00pm

DESERT

A hundred different flavors of ice cream, none as tasty as this. The lucuma is a tropical fruit native to the Andean Valley of Peru.

Two Peruvian Artisan cookies. With just the right amount of manjar blanco (dulce de leche) are addictively tasty and will melt in your mouth

Espresso Creme Burlee

Creamy custard flavored with espresso, topped with caramelized sugar

KIDS' MENU

Kids' Salchipapas

SIDES

SPARKLING

Domain Laurier Bottle

Brut, California

Bivio, Proseco Bottle

Sparkling Rose, California, 2017

Campo Viejo Glass

Campo Viejo Bottle

Bousquet Bottle

ROSE GLASS AND BOTTLE

Keller Estate, Rose, Bottle

Bella Rose Glass

Bella Rose Bottle

BLANCO BOTTLE

Trecini, Sauvignon Blanc

Russian River, 2016

Crios Torrontes Argentinas

Argentina, 2017

Albariño, Lodi, 2019

Alexander Valley, 2018

Robledo, Sauvignon

Lake County, 2017

Balletto Pino Gris

Russian River, 2017

Sonoma Coast, 2016

ROJO BOTTLE

Salta, Argentina, 2016

Zamora, CA 2015

Spanish Red, Spain, 2014

Seghesio, Zinfandel, Sonoma 2013

Balletto Pinot Noir

Russian River, 2017

Alexander Valley, Cabernet Sauvignon, 2010

Petite Sirah, Lodi, 2018

Tempranillo, Paso Robles, CA 2016

SANGRIAS AND MIMOSA

CERVEZAS

Modelo Especial

NON ALCOHOL

Sparkling Water

Home made Peruvian purple corn drink

Home made Peruvian purple corn drink

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